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Moore Meats

Offering high-quality beef since 2021

Retail Cuts & Pricing

Type of Cut 

Price Per Pound 

Avg. Weight(lbs)

Avg. Price Per Cut

Bacon

$16.00

1

$16.00

Bologna 

$15.00

1

$15.00

Bottom Round Roast

$18.00

3.8

$68.40

Brisket (Point or Flat)

$25.00

4.5

$112.50

Chipsteak

$11.00

1

$12.65

Chuckeye Steak

$25.00

0.6

$15.00

Delmonico Steak

$52.00

1.1

$57.20

Denver Steak

$30.00

0.6

$18.00

Eye Round Roast

$18.00

3

$54.00

Filet Mignon Steak

$60.00

0.33

$19.80

Flank Steak

$28.00

1

$28.00

Flat Iron Steak

$28.00

1.3

$36.40

Ground Beef

$9.00

1

$9.00

Hanger Steak

$28.00

1.63

$45.64

Heart

$3.00

2.75

$8.25

Kabob/Stew Meat

$15.00

1.1

$16.50

Kidney

$5..00

1

$5.00

Liver

$8.00

1.1

$8.80

London Broil

$25.00

2

$50.00

Mock Tender Roast

$16.00

2.6

$41.60

New York Strip Steak

$45.00

0.9

$40.50

Osso Buco

$15.00

2.5

$37.50

OxTail

$10.00

3.3

$33.00

Patties

$11.00

1

$11.00

Petite Tender Roast

$33.00

0.9

$29.70

Porterhouse Steak

$52.00

1.3

$67.60

Ranch Steak

$20.00

0.9

$18.00

Ribeye Steak

$45.00

1.3

$58.50

Sausage, English Banger

$12.00

1

$12.00

Sausage, Pepper Onion & Cheese

$12.00

1

$12.00

Sausage, Jalapeno Onion & Cheedar

$12.00

1

$12.00

Short Ribs

$18.00

2.9

$52.50

Sirloin Steak

$31.00

1

$31.00

Sirloin Tip Steak

$31.00

1

$31.00

Skirt Steak

$28.00

1

$28.00

Soup Bones

$2.00

2.7

$5.40

T-Bone Steak

$52.00

1.1

$57.20

Tomahawk

$45.00

3.3

$148.50

Tongue

$8.00

2.3

$18.40

Top Round Roast

$18.00

3.8

$68.40

Tri-Tip Steak

$27.00

2.6

$70.20

Wagyu Beef Fat

$2.00

3.75

$7.50

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