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Moore Meats
Offering high-quality beef since 2021
Retail Cuts & Pricing
Type of Cut
Price Per Pound
Avg. Weight(lbs)
Avg. Price Per Cut
Bacon
$16.00
1
$16.00
Bologna
$15.00
1
$15.00
Bottom Round Roast
$18.00
3.8
$68.40
Brisket (Point or Flat)
$25.00
4.5
$112.50
Chipsteak
$11.00
1
$12.65
Chuckeye Steak
$25.00
0.6
$15.00
Delmonico Steak
$52.00
1.1
$57.20
Denver Steak
$30.00
0.6
$18.00
Eye Round Roast
$18.00
3
$54.00
Filet Mignon Steak
$60.00
0.33
$19.80
Flank Steak
$28.00
1
$28.00
Flat Iron Steak
$28.00
1.3
$36.40
Ground Beef
$9.00
1
$9.00
Hanger Steak
$28.00
1.63
$45.64
Heart
$3.00
2.75
$8.25
Kabob/Stew Meat
$15.00
1.1
$16.50
Kidney
$5..00
1
$5.00
Liver
$8.00
1.1
$8.80
London Broil
$25.00
2
$50.00
Mock Tender Roast
$16.00
2.6
$41.60
New York Strip Steak
$45.00
0.9
$40.50
Osso Buco
$15.00
2.5
$37.50
OxTail
$10.00
3.3
$33.00
Patties
$11.00
1
$11.00
Petite Tender Roast
$33.00
0.9
$29.70
Porterhouse Steak
$52.00
1.3
$67.60
Ranch Steak
$20.00
0.9
$18.00
Ribeye Steak
$45.00
1.3
$58.50
Sausage, English Banger
$12.00
1
$12.00
Sausage, Pepper Onion & Cheese
$12.00
1
$12.00
Sausage, Jalapeno Onion & Cheedar
$12.00
1
$12.00
Short Ribs
$18.00
2.9
$52.50
Sirloin Steak
$31.00
1
$31.00
Sirloin Tip Steak
$31.00
1
$31.00
Skirt Steak
$28.00
1
$28.00
Soup Bones
$2.00
2.7
$5.40
T-Bone Steak
$52.00
1.1
$57.20
Tomahawk
$45.00
3.3
$148.50
Tongue
$8.00
2.3
$18.40
Top Round Roast
$18.00
3.8
$68.40
Tri-Tip Steak
$27.00
2.6
$70.20
Wagyu Beef Fat
$2.00
3.75
$7.50
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